Appetizers


1. Roast Pork Egg Roll (1) 1.25
2. Shrimp Roll 1.45
3. Spring Roll 1.45
4. Fried or Steamed Meat Dumplings (8) 5.55
5. Fried or Steamed Chicken Dumplings (8) 5.55
6. Pu Pu Platter 10.55
7. Fried Wonton (10) 4.30
8. Boneless Rib (S) 5.80 (L) 9.80
9. Teriyaki Chicken (4 sticks) 5.30
10. Crab Rangoon (8) 4.30
11. Fried Chicken Nuggets (10 pcs) 3.55
12. Spare Ribs (S) 6.05 (L) 10.30
13. Teriyaki Beef (4 sticks) 5.30
14. Shrimp Toast (4) 4.30
15. Chinese Donuts (10) 3.75
16. French Fries 2.50
17. Special Wings
(Lemon Pepper, Bar-B-Q, Honey, Buffalo or Garlic)
6.35